The winery is a small family-run business, which was founded in Neive in the late 1950s. Today the estate is run by Pietro’s children and grandchildren and covers about 8 hectares of land, sites in the municipalities of Neive and Alba, cultivated partly in vineyards and partly in hazelnuts. The wine production very is characterized by the attention to the environment, with the use of an integrated fighting regime and no weeding.

Total annual production: 10.000 bottles
Annual production Barbaresco: 2.000 bottles