Cellar

Cascina Alberta

In the area of theLanghe, in Treiso, isthe Cascina Alberta farm, which occupies a total of 19 hectares, of which 7 cultivated asvineyards, the remainder beingmeadows, orchards and woods. Agreat project that stems from the passionof two brothers forviticulture and the world of wine. Defining the farm as a “project” means giving it a meaning that goes beyond mere agricultural production. From the very outset we committed ourselves torenovating the old vineyards through sustainable viticulture without the use of pesticides or herbicides. The project, started in 2010, also involvedrenovation of the old farmhouseswhich house the new cellars.

Total annual production: 30.000 btl
Barbaresco annual production: 5.000 btl

WINES

Barbaresco DOCG Giacone  
Barbera d’Alba DOC Tres
Langhe Nebbiolo DOC 
Barbera d’Alba DOC
Dolcetto D’Alba DOC
Moscato d’Asti DOCG

Visits in the cellar

Timetables
Monday to Saturday from 9.00 am to 06.00 pm

Booking

It’s possible to visit the cellar and to make tasting, by appointment.
Maximum number of people that can be accommodated in the cellar:  40.

Proposals
Different tasting modes of 4 wines ( 3 wine typology):
60 minutes, tasting
90 minutes, cellar + tasting tour
120 minutes, vineyards + cellar + tasting tour
€ 10 / 15  for person

Contacts and Maps

Via Alba 5, 12050 Treiso (CN)
Tel 0173638047
Email: info@calberta.it
Web: www.calberta.it