Cellar
Cascina Alberta
In the area of theLanghe, in Treiso, isthe Cascina Alberta farm, which occupies a total of 19 hectares, of which 7 cultivated asvineyards, the remainder beingmeadows, orchards and woods. Agreat project that stems from the passionof two brothers forviticulture and the world of wine. Defining the farm as a “project” means giving it a meaning that goes beyond mere agricultural production. From the very outset we committed ourselves torenovating the old vineyards through sustainable viticulture without the use of pesticides or herbicides. The project, started in 2010, also involvedrenovation of the old farmhouseswhich house the new cellars.
Total annual production: 30.000 btl
Barbaresco annual production: 5.000 btl
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WINES
Barbaresco DOCG Giacone
Barbera d’Alba DOC Tres
Langhe Nebbiolo DOC
Barbera d’Alba DOC
Dolcetto D’Alba DOC
Moscato d’Asti DOCG
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Visits in the cellar
Timetables
Monday to Saturday from 9.00 am to 06.00 pm
Booking
It’s possible to visit the cellar and to make tasting, by appointment.
Maximum number of people that can be accommodated in the cellar: 40.
Proposals
Different tasting modes of 4 wines ( 3 wine typology):
60 minutes, tasting
90 minutes, cellar + tasting tour
120 minutes, vineyards + cellar + tasting tour
€ 10 / 15 for person
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Contacts and Maps
Via Alba 5, 12050 Treiso (CN)
Tel 0173638047
Email: info@calberta.it
Web: www.calberta.it