Cellar
Oddero Poderi e Cantine
The historical cellar of the Oddero winery is located in Santa Maria di La Morra, annexed to the principle living-space. It has two sections: the first is used for vinification, equipped withthe most modern enological technology; the second is the 18th century cellar where wines are aged and stored long-term.
Total annual production: 165.000 bottles
Barbaresco annual production: 6.000 bottles
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WINES
Barbaresco DOCG Gallina
Barolo DOCG Vignarionda
Barolo DOCG Vignarionda
Barolo DOCG Brunate
Barolo DOCG Bussia Vigna Mondoca
Barolo DOCG Rocche di Castiglione
Barolo DOCG Villero
Barolo DOCG Monvigliero (prima annata 2020)
Barolo DOCG
Dolcetto d’Alba DOC
Barbera d’Alba DOC Superiore
Nizza DOCG
Langhe DOC Nebbiolo
Langhe DOC Riesling
Langhe DOC Rosato
Moscato d’Asti DOCG Cascina Fiori
Vermouth rosso (a base Nebbiolo)
Vermouth bianco (a base Timorasso)
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Visits in the cellar
Timetables
From Monday to Friday from 8,00 am to 12,00 am and from 2,00 pm to 5,00 pm
Booking
It’s possible to visit the cellar and to make tasting, by appointment..
Maximum number of people that can be accommodated in the cellar: 12.
Proposals
4 Wine tastings + visits the cellar € 12 per person.
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Contacts and Maps
Borgata Tetti 28, 12064 La Morra (CN)
Tel 0173 50618 – Fax 0173 509377
Email: info@oddero.it
Web: www.oddero.it