Cellar

Cascina Luisin

Cascina Luisin has been founded in 1913 by Luigi Minuto, great-grandfather of the current owner Roberto Minuto. The wine estate has always been owned and run by the family, with the aim of guaranteeing meticulous control over all stages of winemaking: from accurate and rigorous care of the vineyards and attentive work in the cellar, to marketing and public relation duties. Cascina Luisin is situated in the Rabajà aera in the territory of Barbaresco, one of the epicentres of Langhe’s winemaking. The winery cultivates 8 hectares of vineyards and produces an average of 30’000 bottles yearly. Cascina Luisin concentrates on the four classic grape varieties Nebbiolo, Barbera, Dolcetto and Arneis.

Total annual production: 30.000 btl
Barbaresco annual production: 15.000 btl

WINES

Barolo DOCG Leon
Barbaresco DOCG Asili
Barbaresco DOCG Rabajà
Barbaresco DOCG Sorì Paolin
Langhe Nebbiolo DOC Maggiur
Dolcetto d’Alba DOC Trifula
Barbera D’Alba DOC Maggiur
Barbera D’Alba DOC Axilium
Roero Arneis DOCG

Visits in the cellar

Booking
It’s possible to visit the cellar and to make tasting, by appointment.
Maximum number of people that can be accommodated in the cellar:  20.

Proposals
9  Wines’s tasting,  € 20 per person.

Contacts and Maps

Strada Rabajà 34, 12050 Barbaresco CN
Tel. 0173635154 – Fax 0173635154
Email: cascinaluisin@tiscali.it
Web: www.luisin.altervista.org