Cellar

Rizzi

The Rizzi winery was founded on the old 19th-century estates of the family in 1974, thanks to the work of Ernesto Dellapiana, who decided to leave Turin and a started cartotech industry to follow the passion for wine, vineyards and Langa. Starting from 2004, Jole and Enrico joined the father Ernesto in the winery. The company is developed in several individual farmhouses: Cascina Rizzi, Cascina Boito, Cascina Manzola, and, in the municipality of Neviglie, the Farm Stella. The vineyards cover 36 hectares, of which about 15 cultivated in Nebbiolo da Barbaresco.

Total annual production: 70.000 bottles
Annual production Barbaresco: 30.000 bottles

WINES

Barbaresco DOCG Rizzi
Barbaresco DOCG Rizzi “Boito”
Barbaresco DOCG “Nervo”
Barbaresco DOCG “Pajorè”
Barbaresco DOCG Rizzi Riserva Vigna Boito
Langhe DOC Chardonnay
Langhe DOC Nebbiolo
Dolcetto d’Alba DOC
Barbera d’Alba DOC
Moscato d’Asti DOCG
Frimaio Vendemmia tardiva
Pas Dosè Metodo Classico

Visits in the cellar

Booking
Upon reservation it’s possible to visit the cellar and to make tasting.
Maximum number of people that can be accommodated in the cellar: 15

Contacts and Maps

Via Rizzi 15, 12050 Treiso (CN)
Tel. 0173 638161 – Fax 0173 638935
Email: cantinarizzi@cantinarizzi.it
Web: www.cantinarizzi.it