Estate was established in 1920 by Giovanni Mainerdo, who, fuelled by a great passion for wine, began vinifying small batches of grapes from certain areas of particular prestige in the municipalities of Neive and Barbaresco. Now, more than eighty years later, the Mainerdo estate vinifies the grapes grown in its own vineyards (12 hectares) and also selects, vinifies and blends the grapes supplied by small winegrowers who have been working with Mainerdo for fifty years. The aging of the wines takes place in French and Slavonian oak barrels of different capacities.

Total annual production: 75.000 btl
Barbaresco annual production : 35.000 bt