In the second half of 1800, Giovanni Minuto owned vineyards in the town of Barbaresco; in 1913 his son Luigi started to produce wine from the grapes harvested. In 1952, the company was split between the sons Lorenzo and Mario. Mario inherited the Moccagatta farmhouse which gives the name to the current company. Today, Francesco and Sergio carry on their father’s business with great passion. They are supported by their respective sons: Stefano who works in the company, and Martina who got a diploma at the wine-making Institute in Alba and graduated in viticulture and enology at the University of Turin.

Total annual production: 65.000 btl
Barbaresco annual production: 33.000 btl


Barbaresco DOCG Basarin
Barbaresco DOCG Bric Balin
Barbaresco DOCG Cole
Barbaresco DOCG
Dolcetto d’Alba DOC
Barbera d’Alba DOC
Langhe Nebbiolo DOC
Langhe Chardonnay DOC
Langhe Chardonnay DOC Buschet

Visits in the cellar

Closed Sunday

It’s possible to visit the cellar and to make tasting, by appointment.
Maximum number of people that can be accommodated in the cellar: 10.

4 free wine tasting.

Contacts and Maps

Loc. Martinenga, Strada della Stazione 21 – 12050 Barbaresco (CN)
Strada Rabajà 46 – 12050 Barbaresco CN
Tel 0173 635228 – fax 0173 635279
Email: info@moccagatta.eu
Web: www.moccagatta.eu